Black Chokeberry Anthocyanin-DaXingAnLing Lingonberry Boreal Biotech Co.,Ltd.Lingonberry Group

English Name:

Black Chokeberry Anthocyanin
Latin Name: Aronia melanocarpa L.
Active Ingredient: Anthocyanin/ anthocyanidins
Appearance: Reddish-purple powder to dark reddish-purple powder
Odor: Characteristic
Solubility: Water-soluble
Sieve Analysis: 100mesh
Loss on Drying: ≤5%
Total Plate Count: ＜1000cfu/g
Salmonella: Negative
E. Coil: Negative
Storage: Store in cool and dry place; Away from strong sunlight, heat and moisture.
Package: 25kg/drum, 2.5kg/bag, vacuum packing inside.
Function:

1.Enhancing immune function,improving skin and improving eye-sight,and so on.
2.Anthocyanins are pigments which hold potential use as dietary modulators of mechanisms for various diseases and as natural food colorants.Due to increasing demand for natural food colorants, their significance in the food industry is increasing.Anthocyanins are responsible for the attractive colors of fresh plant foods.